M.Sc. Food Technology at Central Food Technological Research Institute – 2014

(A Constituent Laboratory of Council of Scientific and Industrial Research)
Cheluvamba Mansion, Mysore – 570 020


Applications are invited for 2 years M.Sc (Food Technology) Degree Course for the years 2014 – 16.

Eligibility Criteria: Bachelor Degree in Science or Agriculture/ Horticulture/ Engineering/ Technology.

Minimum marks requirement:
(i) 55% in optional subjects of B.Sc pass course (50% for SC/ ST category)
(ii) 50% for B.Sc (Hons.) course (45% for SC/ ST category)
(iii) Minimum second class for Agriculture/ Horticulture/ Engineering/ Technology

Entrance / Aptitude Test: Students who meet the eligibility criteria are required to take an entrance / aptitude test which will be held at Mysore on Saturday, 19th July, 2014. No TA/ DA is admissible for students appearing for this entrance/ aptitude test.

Reservation: For SC/ ST and Persons with physical disabilities – Applicable for admission to the course as per the Government Orders in this regard.

Selection process: 50% weightage is given to the qualifying exam marks and 50% weightage for the Entrance/ Aptitude test. Generally, the topper in each State of the Union of India is given admission.

Those who have appeared for final year examination and expect to get stipulated marks or class can also apply. Marks/ Grades of all the years of qualifying degree examination should reach this office as soon as possible, but not later than July 31st, 2014.

The application form is available online and completed application is also to be submitted online. Prior to online submission of the completed application, kindly take a print-out of the same. The print-out of duly signed and completed application in all respects with necessary supporting documents may please be sent to The Director, CSIR – CFTRI, Mysore – 570 020 along with a DD for Rs. 500/- drawn in favour of DIRECTOR, CSIR – CFTRI, MYSORE on or before June 6th, 2014.

Notification and Checklist:

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GATE 2012 Syllabus

Syllabus for GATE 2012

Download Syllabus for all papers

General Aptitude (GA) component common in all papers General Aptitude

AE: Aerospace Engineering

AG: Agricultural Engineering 

AR: Architecture and Planning

BT: Biotechnology

CE: Civil Engineering 

CH: Chemical Engineering

CS: Computer Sc. and Information Technology

CY: Chemistry

EC: Electronics and Communication Engg.

EE: Electrical Engineering

GG: Geology and Geophysics

IN: Instrumentation Engineering

MA: Mathematics

ME: Mechanical Engineering

MN: Mining Engineering

MT: Metallurgical Engineering

PH: Physics

PI: Production and Industrial Engineering

TF: Textile Engineering and Fibre Science

XE Section A: Engineering Mathematics

XE Section B: Fluid Mechanics

XE Section C: Materials Science 

XE Section D: Solid Mechanics

XE Section E: Thermodynamics

XE Section F: Polymer Sc. and Engineering

XE Section G: Food Technology

XL Section H: Chemistry

XL Section I: Biochemistry

XL Section J: Botany

XL Section K: Microbiology

XL Section L: Zoology

XL Section M: Food Technology